Marco Baldocchi will be a speaker at the Taste Italian! Conference – Miami

Founder and CEO of Marco Baldocchi Group Inc. of Miami and distinguished member of the Miami Scientific Italian Community will attend the Taste Italian! Conference: the Italian Table for the Future of Food.

Marco Baldocchi is Director of Neuromarketing Research for the Italian National Association of Applied Neurosciences. Founding member and Head of the Research Department for Oncems (Italian Communication and Marketing Observatory for Sustainability).

Author of books and scientific publications. Speaker at national and international events. Lecturer at the 24Ore Business School and the Catholic University of Milan.
Marco is also member of the NMSBA (Neuromarketing Science & Business Association) and was included in the Top 10 of the Best World Speaker – Neuromarketing Series 2021.
He is member of the MSIC (Italian Scientific Community of Miami).

In 2023 he was included in the prestigious Insight250 ranking, a collection of the best 250 international experts in marketing and consumer behavior.
In the same year, he was selected for inclusion in the international edition of Marquis Who’s Who, a renowned American directory that lists prominent individuals in various sectors, ranking in the top 3% in the world in the field of consumer behavior, neuromarketing & neurobranding.

In 2023 Marco was TedX Speaker in Miami (US) and Lucca (Italy).

His company has been nominated the Most Scientific Marketing Agency 2023 – Southeast USA award at the Media Innovator Awards 2023.



About Conference:
TasteItalian! Conference – Miami is a collaboration between Making Business Happen, Miami Dade College, and The Miami Culinary Institute on The Italian Table for the Future of Food.

During the morning session, the TasteItalian! Conference will delve into topics such as the future of cooking, food production, nutrition, sustainability, and the impact of AI and Tech on the culinary landscape. The discussions will explore the coexistence of heritage and tech innovations, among other fascinating subjects.





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